Mozzarella Cheese

Storage & Shelf Life: How long does mozzarella cheese last?

The shelf life of mozzarella cheese depends on factors like storage conditions, packaging, and whether it’s opened or unopened. Proper refrigeration or storage can help extend freshness, while freezing can be an option for longer preservation. Knowing the typical expiration timeline and signs of spoilage can help prevent waste and ensure food safety. Learn the best storage methods and how to tell if mozzarella cheese has gone bad.

How long does mozzarella cheese last?

🧊 Fridge Life

7 days (for fresh mozzarella); 21-28 days (for low-moisture, pre-packaged mozzarella)

❄️ Freezer Life

180 days (6 months), but texture may change after thawing

☀️ Room Temp Life

2 hours max before risk of bacterial growth

What’s the best way to store mozzarella cheese?

Store fresh mozzarella in its original liquid (brine or whey) in an airtight container. For shredded or block mozzarella, wrap tightly in plastic wrap or place in a resealable bag to prevent drying out.

How can you tell if mozzarella cheese has gone bad?

Sour smell, mold growth (any color), slimy or excessively hard texture, or an off taste.

What’s the best container for storing mozzarella cheese?

Airtight glass or plastic containers (for fresh mozzarella in brine), vacuum-sealed bags, or resealable plastic bags for block or shredded cheese.

How can you tell when mozzarella cheese has expired?

Fresh mozzarella has a short shelf life and should be eaten quickly. If mold appears on fresh mozzarella, discard it entirely. For block mozzarella, moldy areas should be cut away with at least a 1-inch margin.

Frequently Asked Questions