Bell Peppers
Storage & Shelf Life: How long do bell peppers last?
The shelf life of bell peppers depends on factors like storage conditions, packaging, and whether it’s opened or unopened. Proper refrigeration or storage can help extend freshness, while freezing can be an option for longer preservation. Knowing the typical expiration timeline and signs of spoilage can help prevent waste and ensure food safety. Learn the best storage methods and how to tell if bell peppers have gone bad.
How long do bell peppers last?
🧊 Fridge Life
7–14 days (whole), 3–5 days (sliced)
❄️ Freezer Life
10–12 months (raw or blanched)
☀️ Room Temp Life
2 hours (1 hour if above 90°F)
What’s the best way to store bell peppers?
Store whole bell peppers in the crisper drawer without washing. Cut or sliced peppers should be stored in an airtight container with a dry paper towel to absorb moisture. For freezing, slice peppers and store them directly in freezer bags—no blanching required.
How can you tell if bell peppers have gone bad?
Wrinkled skin, soft spots, mold growth, or a slimy texture.
What’s the best container for storing bell peppers?
Crisper drawer with no bag for whole peppers, airtight containers or freezer bags for sliced peppers.
How can you tell when bell peppers have expired?
Cooked peppers last 3–5 days in the fridge. Frozen peppers lose crunch but work well in cooked dishes.